Slow-Grown Idaho Angus Beef

Get to know the hard-working hands and lands that produce your food

A Beef CSA: How Does It Work?

Quality ● Convenience ● Connection

Join our slow grown beef CSA (community supported agriculture) program designed to easily connect you with the superior quality, Angus beef we raise naturally and slowly on our Idaho ranch pastures and mountain range.

Shop Bruce Ranch Beef

We’re grateful you stopped by! Look around and learn a bit about how we raise our animals and sustain our natural resources. Order a ‘share’ of our local beef, we guarantee you will taste the difference!

Enjoy Premium Quality, Local Angus Beef

Step 1: Select Your ‘Share’ ; Reserve With Deposit

Whether a couple, small-mid size family or full household, we offer a ‘share’ of the harvest that is right for you and takes the guesswork out of buying safe, local, humanely-raised American beef. Plus you get to customize your beef by choosing 100% grassfed or grassfed/grain finish.

Step 2: Kick Back and Relax

After harvest, we’ll notify you when your ‘share’ is ready for pick up. You pay the final balance at this time. Your beef is frozen solid so a cooler, box or crate works great to transport it to your home

Step 3: Eat Well

Our vacuum-sealed, perfect size, hand trimmed portions are ready for your culinary skills whether they are simple or complex. Fuel your body with healthy, nutrient-dense protein you can feel good about.